2 Pasta Tours in France Worth the Morning

1.Cesarine: Small group Pasta and Tiramisu class in Montepulciano

★★★★★★★★★★5.0 · 129 reviews · 3 hours (approx.) · from $216Our pick

Cook three Tuscan recipes with a Cesarina host in a private Montepulciano home. You’ll make fresh pasta, pici, ravioli, and tiramisu, then share the meal with local wine and snacks. Hosts may include Barbara, Lucrezia, Alberto, Pietropaolo, or Andrea. The class is offered in English.

“Had a lovely experience with Barbara in her home in Montepulciano. She made us all feel welcome and she made everyone feel included in the making and creating of our pastas and tiramisu. I would highly recommend this experience to anyone!”

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2.Tuscan Cooking Class -Traditional Pasta Menu

★★★★★★★★★★5.0 · 90 reviews · 4 hours (approx.) · from $212Best value

At Farmhouse Le Caggiole near Montepulciano, chef and sommelier Giacomo guides a small group of up to eight through bruschette, handmade pici, pappardelle with Cinta Senese ragù, and family-recipe tiramisu. Cristiana adds a warm touch, while three local wines complete the four-hour lesson.

“Learning the tradisional ways of Italian pasta. Great good and wine pairing. Relaxing country environment”

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